Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised Nutrition Facts
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
พลังงานทั้งหมด 188 กิโลแคลอรี่100g of Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised has total calories 188 kilocalories, protein 34.9 g., carbohydrate 0 g. and Fat 4.3 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
Nutrition Facts
Veal, cubed for stew (leg and shoulder), separable lean only, cooked, braised
Amount Per Serving
Calories 188
Calories from Fat 38.7
% Daily Value*
Total Fat 4.3g
7%
Saturated Fat 1.3g
7%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.4g
Trans Fat g
Cholesterol 145mg
49%
Sodium 93mg
4%
Potassium 342mg
10%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar g
Protein 34.9g
70%
Vitamin A
0 %
Vitamin C
0 %
Calcium
3 %
Iron
8 %
Vitamin B6
19 %
Vitamin B12
28 %
Magnesium
7 %
Thiamin
5 %
Riboflavin
24 %
Niacin
42 %
Vitamin E
2 %
Zinc
40 %
Phosphorus
24 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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