Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy Nutrition Facts
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
พลังงานทั้งหมด 714 กิโลแคลอรี่100g of Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy has total calories 714 kilocalories, protein 0.2 g., carbohydrate 0.7 g. and Fat 80 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
Nutrition Facts
Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy
Amount Per Serving
Calories 714
Calories from Fat 720
% Daily Value*
Total Fat 80g
124%
Saturated Fat 16.3g
82%
Polyunsaturated Fat 22.4g
Monounsaturated Fat 37.5g
Trans Fat g
Cholesterol 0mg
0%
Sodium 886mg
37%
Potassium 18mg
1%
Total Carbohydrate 0.7g
1%
Dietary Fiber 0g
0%
Sugar 0g
Protein 0.2g
1%
Vitamin A
71 %
Calcium
0 %
Iron
1 %
Vitamin B6
0 %
Vitamin B12
4 %
Magnesium
0 %
Thiamin
1 %
Riboflavin
0 %
Niacin
0 %
Vitamin E
21 %
Vitamin K
94 %
Zinc
1 %
Phosphorus
1 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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