Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised Nutrition Facts
Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised
พลังงานทั้งหมด 229 กิโลแคลอรี่1 thigh with skin (129g) of Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised has total calories 229 kilocalories, protein 22.6 g., carbohydrate 0 g. and Fat 15.4 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised
Nutrition Facts
Chicken, broilers or fryers, dark meat, thigh, meat and skin, cooked, braised
Amount Per Serving
Calories 229
Calories from Fat 138.6
% Daily Value*
Total Fat 15.4g
24%
Saturated Fat 4.3g
22%
Polyunsaturated Fat 3g
Monounsaturated Fat 6.5g
Trans Fat g
Cholesterol 139mg
47%
Sodium 76mg
4%
Potassium 245mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 22.6g
46%
Vitamin A
1 %
Vitamin C
0 %
Calcium
1 %
Iron
7 %
Vitamin D
3 %
Vitamin B6
19 %
Vitamin B12
7 %
Magnesium
6 %
Thiamin
5 %
Riboflavin
9 %
Niacin
26 %
Vitamin E
1 %
Vitamin K
0 %
Zinc
11 %
Phosphorus
19 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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