Chicken, broilers or fryers, leg, meat and skin, raw Nutrition Facts
Chicken, broilers or fryers, leg, meat and skin, raw
พลังงานทั้งหมด 214 กิโลแคลอรี่1 thigh with skin (185g) of Chicken, broilers or fryers, leg, meat and skin, raw has total calories 214 kilocalories, protein 16.4 g., carbohydrate 0.2 g. and Fat 16 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, leg, meat and skin, raw
Nutrition Facts
Chicken, broilers or fryers, leg, meat and skin, raw
Amount Per Serving
Calories 214
Calories from Fat 144
% Daily Value*
Total Fat 16g
25%
Saturated Fat 4.4g
23%
Polyunsaturated Fat 3.4g
Monounsaturated Fat 6.6g
Trans Fat g
Cholesterol 93mg
31%
Sodium 84mg
4%
Potassium 203mg
6%
Total Carbohydrate 0.2g
1%
Dietary Fiber 0g
0%
Sugar 0g
Protein 16.4g
33%
Vitamin A
2 %
Vitamin C
0 %
Calcium
1 %
Iron
4 %
Vitamin D
1 %
Vitamin B6
16 %
Vitamin B12
9 %
Magnesium
5 %
Thiamin
5 %
Riboflavin
8 %
Niacin
24 %
Vitamin E
1 %
Vitamin K
3 %
Zinc
10 %
Phosphorus
16 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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