Chicken, broilers or fryers, meat and skin, cooked, fried, flour Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, fried, flour
พลังงานทั้งหมด 269 กิโลแคลอรี่1 unit (yield from 1 lb ready-to-cook chicken) (188g) of Chicken, broilers or fryers, meat and skin, cooked, fried, flour has total calories 269 kilocalories, protein 28.6 g., carbohydrate 3.2 g. and Fat 14.9 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, meat and skin, cooked, fried, flour
Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, fried, flour
Amount Per Serving
Calories 269
Calories from Fat 134.1
% Daily Value*
Total Fat 14.9g
23%
Saturated Fat 4.1g
21%
Polyunsaturated Fat 3.4g
Monounsaturated Fat 5.9g
Trans Fat g
Cholesterol 90mg
30%
Sodium 84mg
4%
Potassium 234mg
7%
Total Carbohydrate 3.2g
2%
Dietary Fiber 0.1g
1%
Sugar 0g
Protein 28.6g
58%
Vitamin A
2 %
Vitamin C
0 %
Calcium
2 %
Iron
8 %
Vitamin D
2 %
Vitamin B6
21 %
Vitamin B12
5 %
Magnesium
6 %
Thiamin
6 %
Riboflavin
11 %
Niacin
45 %
Vitamin E
2 %
Vitamin K
3 %
Zinc
14 %
Phosphorus
19 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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