Chicken, broilers or fryers, meat and skin, cooked, stewed Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, stewed
พลังงานทั้งหมด 219 กิโลแคลอรี่1 cup, chopped or diced (140g) of Chicken, broilers or fryers, meat and skin, cooked, stewed has total calories 219 kilocalories, protein 24.7 g., carbohydrate 0 g. and Fat 12.6 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, meat and skin, cooked, stewed
Nutrition Facts
Chicken, broilers or fryers, meat and skin, cooked, stewed
Amount Per Serving
Calories 219
Calories from Fat 113.4
% Daily Value*
Total Fat 12.6g
20%
Saturated Fat 3.5g
18%
Polyunsaturated Fat 2.7g
Monounsaturated Fat 4.9g
Trans Fat g
Cholesterol 78mg
26%
Sodium 67mg
3%
Potassium 166mg
5%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 24.7g
50%
Vitamin A
3 %
Vitamin C
0 %
Calcium
1 %
Iron
6 %
Vitamin D
0 %
Vitamin B6
11 %
Vitamin B12
3 %
Magnesium
5 %
Thiamin
3 %
Riboflavin
9 %
Niacin
28 %
Vitamin E
1 %
Vitamin K
3 %
Zinc
12 %
Phosphorus
14 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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