Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter Nutrition Facts
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
พลังงานทั้งหมด 330 กิโลแคลอรี่100g of Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter has total calories 330 kilocalories, protein 19.8 g., carbohydrate 8.7 g. and Fat 23.5 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
Nutrition Facts
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
Amount Per Serving
Calories 330
Calories from Fat 211.5
% Daily Value*
Total Fat 23.5g
37%
Saturated Fat 6.2g
31%
Polyunsaturated Fat 5.6g
Monounsaturated Fat 9.8g
Trans Fat g
Cholesterol 91mg
31%
Sodium 276mg
12%
Potassium 151mg
5%
Total Carbohydrate 8.7g
3%
Dietary Fiber g
0%
Sugar g
Protein 19.8g
40%
Vitamin A
3 %
Vitamin C
0 %
Calcium
3 %
Iron
12 %
Vitamin B6
11 %
Vitamin B12
4 %
Magnesium
4 %
Thiamin
7 %
Riboflavin
14 %
Niacin
23 %
Zinc
17 %
Phosphorus
12 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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