Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter Nutrition Facts
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
พลังงานทั้งหมด 298 กิโลแคลอรี่1 unit (yield from 1 lb ready-to-cook chicken) (167g) of Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter has total calories 298 kilocalories, protein 21.9 g., carbohydrate 9.4 g. and Fat 18.6 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
Nutrition Facts
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, batter
Amount Per Serving
Calories 298
Calories from Fat 167.4
% Daily Value*
Total Fat 18.6g
29%
Saturated Fat 5g
25%
Polyunsaturated Fat 4.4g
Monounsaturated Fat 7.6g
Trans Fat g
Cholesterol 89mg
30%
Sodium 295mg
13%
Potassium 185mg
6%
Total Carbohydrate 9.4g
4%
Dietary Fiber g
0%
Sugar g
Protein 21.9g
44%
Vitamin A
2 %
Vitamin C
0 %
Calcium
2 %
Iron
8 %
Vitamin B6
13 %
Vitamin B12
5 %
Magnesium
5 %
Thiamin
8 %
Riboflavin
13 %
Niacin
28 %
Zinc
14 %
Phosphorus
15 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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