Chicken, broilers or fryers, skin only, cooked, fried, batter Nutrition Facts
Chicken, broilers or fryers, skin only, cooked, fried, batter
พลังงานทั้งหมด 394 กิโลแคลอรี่0.5 chicken, skin only (190g) of Chicken, broilers or fryers, skin only, cooked, fried, batter has total calories 394 kilocalories, protein 10.3 g., carbohydrate 23.2 g. and Fat 28.8 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, broilers or fryers, skin only, cooked, fried, batter
Nutrition Facts
Chicken, broilers or fryers, skin only, cooked, fried, batter
Amount Per Serving
Calories 394
Calories from Fat 259.2
% Daily Value*
Total Fat 28.8g
45%
Saturated Fat 7.6g
38%
Polyunsaturated Fat 6.8g
Monounsaturated Fat 12.4g
Trans Fat g
Cholesterol 74mg
25%
Sodium 581mg
25%
Potassium 75mg
3%
Total Carbohydrate 23.2g
8%
Dietary Fiber g
0%
Sugar g
Protein 10.3g
21%
Vitamin A
3 %
Vitamin C
0 %
Calcium
3 %
Iron
8 %
Vitamin D
2 %
Vitamin B6
3 %
Vitamin B12
3 %
Magnesium
3 %
Thiamin
12 %
Riboflavin
10 %
Niacin
17 %
Zinc
5 %
Phosphorus
8 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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