Chicken, skin (drumsticks and thighs), cooked, braised Nutrition Facts
Chicken, skin (drumsticks and thighs), cooked, braised
พลังงานทั้งหมด 443 กิโลแคลอรี่100g of Chicken, skin (drumsticks and thighs), cooked, braised has total calories 443 kilocalories, protein 14.6 g., carbohydrate 0 g. and Fat 42.8 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Chicken, skin (drumsticks and thighs), cooked, braised
Nutrition Facts
Chicken, skin (drumsticks and thighs), cooked, braised
Amount Per Serving
Calories 443
Calories from Fat 385.2
% Daily Value*
Total Fat 42.8g
66%
Saturated Fat 11.9g
60%
Polyunsaturated Fat 8.6g
Monounsaturated Fat 18.7g
Trans Fat g
Cholesterol 130mg
44%
Sodium 75mg
4%
Potassium 161mg
5%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 14.6g
30%
Vitamin A
3 %
Vitamin C
0 %
Calcium
1 %
Iron
6 %
Vitamin D
1 %
Vitamin B6
9 %
Vitamin B12
8 %
Magnesium
4 %
Thiamin
3 %
Riboflavin
3 %
Niacin
17 %
Vitamin E
1 %
Vitamin K
1 %
Zinc
5 %
Phosphorus
13 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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