Muffins, corn, prepared from recipe, made with low fat (2%) milk Nutrition Facts
Muffins, corn, prepared from recipe, made with low fat (2%) milk
พลังงานทั้งหมด 316 กิโลแคลอรี่100g of Muffins, corn, prepared from recipe, made with low fat (2%) milk has total calories 316 kilocalories, protein 7.1 g., carbohydrate 44.2 g. and Fat 12.3 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Muffins, corn, prepared from recipe, made with low fat (2%) milk
Nutrition Facts
Muffins, corn, prepared from recipe, made with low fat (2%) milk
Amount Per Serving
Calories 316
Calories from Fat 110.7
% Daily Value*
Total Fat 12.3g
19%
Saturated Fat 2.3g
12%
Polyunsaturated Fat 6.2g
Monounsaturated Fat 3g
Trans Fat g
Cholesterol 42mg
14%
Sodium 585mg
25%
Potassium 145mg
5%
Total Carbohydrate 44.2g
15%
Dietary Fiber g
0%
Sugar g
Protein 7.1g
15%
Vitamin A
5 %
Vitamin C
1 %
Calcium
26 %
Iron
15 %
Vitamin B6
5 %
Vitamin B12
3 %
Magnesium
6 %
Thiamin
20 %
Riboflavin
18 %
Niacin
12 %
Zinc
4 %
Phosphorus
18 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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