Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled Nutrition Facts
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
พลังงานทั้งหมด 246 กิโลแคลอรี่100g of Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled has total calories 246 kilocalories, protein 24.7 g., carbohydrate 1.5 g. and Fat 15.7 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
Nutrition Facts
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, all grades, cooked, grilled
Amount Per Serving
Calories 246
Calories from Fat 141.3
% Daily Value*
Total Fat 15.7g
25%
Saturated Fat 5.6g
28%
Polyunsaturated Fat 0.6g
Monounsaturated Fat 6.8g
Trans Fat g
Cholesterol 76mg
26%
Sodium 86mg
4%
Potassium 351mg
11%
Total Carbohydrate 1.5g
1%
Dietary Fiber 0g
0%
Sugar 0g
Protein 24.7g
50%
Vitamin A
0 %
Vitamin C
0 %
Calcium
1 %
Iron
17 %
Vitamin D
1 %
Vitamin B6
19 %
Vitamin B12
53 %
Magnesium
6 %
Thiamin
5 %
Riboflavin
14 %
Niacin
19 %
Vitamin K
2 %
Zinc
65 %
Phosphorus
22 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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