Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw Nutrition Facts
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
พลังงานทั้งหมด 255 กิโลแคลอรี่100g of Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw has total calories 255 kilocalories, protein 18.1 g., carbohydrate 0 g. and Fat 20.3 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Nutrition Facts
Beef, rib eye steak/roast, bone-in, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, raw
Amount Per Serving
Calories 255
Calories from Fat 182.7
% Daily Value*
Total Fat 20.3g
32%
Saturated Fat 9.1g
46%
Polyunsaturated Fat 0.9g
Monounsaturated Fat 9.7g
Trans Fat g
Cholesterol 69mg
23%
Sodium 56mg
3%
Potassium 233mg
7%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Sugar 0g
Protein 18.1g
37%
Vitamin A
0 %
Vitamin C
0 %
Calcium
1 %
Iron
10 %
Vitamin D
2 %
Vitamin B6
21 %
Vitamin B12
29 %
Magnesium
5 %
Thiamin
6 %
Riboflavin
14 %
Niacin
21 %
Vitamin E
1 %
Vitamin K
2 %
Zinc
27 %
Phosphorus
13 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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