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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled Nutrition Facts

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled
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Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled
พลังงานทั้งหมด 188 กิโลแคลอรี่

100g of Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled has total calories 188 kilocalories, protein 30.9 g., carbohydrate 0 g. and Fat 6.2 g. vitamins and minerals please see more information on nutrition facts sheet below.

Nutrition facts created by user boong

Nutrition Facts Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled

Nutrition Facts
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, cooked, broiled

Amount Per Serving

Calories 188

Calories from Fat 55.8

% Daily Value*

Total Fat 6.2g

10%

Saturated Fat 2.4g

12%

Polyunsaturated Fat 0.2g

Monounsaturated Fat 2.5g

Trans Fat g

Cholesterol 98mg

33%

Sodium 66mg

3%

Potassium 409mg

12%

Total Carbohydrate 0g

0%

Dietary Fiber 0g

0%

Sugar 0g

Protein 30.9g

62%

Vitamin A

0 %

Vitamin C

0 %

Calcium

2 %

Iron

11 %

Vitamin B6

34 %

Vitamin B12

25 %

Magnesium

7 %

Thiamin

6 %

Riboflavin

10 %

Niacin

45 %

Vitamin E

1 %

Vitamin K

2 %

Zinc

38 %

Phosphorus

25 %

Condition

Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.

Annotation

Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.

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