Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled Nutrition Facts
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
พลังงานทั้งหมด 215 กิโลแคลอรี่100g of Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled has total calories 215 kilocalories, protein 25.5 g., carbohydrate 0 g. and Fat 11.8 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
Nutrition Facts
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, cooked, broiled
Amount Per Serving
Calories 215
Calories from Fat 106.2
% Daily Value*
Total Fat 11.8g
19%
Saturated Fat 5.3g
27%
Polyunsaturated Fat 0.5g
Monounsaturated Fat 4.8g
Trans Fat g
Cholesterol 85mg
29%
Sodium 65mg
3%
Potassium 342mg
10%
Total Carbohydrate 0g
0%
Dietary Fiber g
0%
Sugar g
Protein 25.5g
51%
Calcium
1 %
Iron
13 %
Vitamin B6
22 %
Vitamin B12
52 %
Magnesium
6 %
Thiamin
9 %
Riboflavin
24 %
Niacin
28 %
Zinc
33 %
Phosphorus
23 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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