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Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw Nutrition Facts

Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw
925
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw
พลังงานทั้งหมด 201 กิโลแคลอรี่

100g of Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw has total calories 201 kilocalories, protein 18.6 g., carbohydrate 0 g. and Fat 13.5 g. vitamins and minerals please see more information on nutrition facts sheet below.

Nutrition facts created by user boong

Nutrition Facts Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw

Nutrition Facts
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, raw

Amount Per Serving

Calories 201

Calories from Fat 121.5

% Daily Value*

Total Fat 13.5g

21%

Saturated Fat 6.4g

32%

Polyunsaturated Fat 0.6g

Monounsaturated Fat 5.5g

Trans Fat g

Cholesterol 66mg

22%

Sodium 75mg

4%

Potassium 301mg

9%

Total Carbohydrate 0g

0%

Dietary Fiber g

0%

Sugar g

Protein 18.6g

38%

Calcium

1 %

Iron

8 %

Vitamin B6

18 %

Vitamin B12

46 %

Magnesium

5 %

Thiamin

9 %

Riboflavin

17 %

Niacin

25 %

Zinc

27 %

Phosphorus

18 %

Condition

Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.

Annotation

Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.

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