Egg, white, dried, flakes, stabilized, glucose reduced Nutrition Facts
Egg, white, dried, flakes, stabilized, glucose reduced
พลังงานทั้งหมด 351 กิโลแคลอรี่100g of Egg, white, dried, flakes, stabilized, glucose reduced has total calories 351 kilocalories, protein 76.9 g., carbohydrate 4.2 g. and Fat 0 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Egg, white, dried, flakes, stabilized, glucose reduced
Nutrition Facts
Egg, white, dried, flakes, stabilized, glucose reduced
Amount Per Serving
Calories 351
Calories from Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Trans Fat g
Cholesterol 0mg
0%
Sodium 1156mg
49%
Potassium 1042mg
30%
Total Carbohydrate 4.2g
2%
Dietary Fiber 0g
0%
Sugar 0g
Protein 76.9g
154%
Vitamin A
0 %
Vitamin C
0 %
Calcium
8 %
Iron
1 %
Vitamin D
0 %
Vitamin B6
1 %
Vitamin B12
8 %
Magnesium
17 %
Thiamin
2 %
Riboflavin
127 %
Niacin
3 %
Vitamin E
0 %
Vitamin K
0 %
Zinc
1 %
Phosphorus
8 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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