Egg, yolk, salted Nutrition Facts
Egg, yolk, salted
พลังงานทั้งหมด 275 กิโลแคลอรี่100g of Egg, yolk, salted has total calories 275 kilocalories, protein 14.1 g., carbohydrate 1.8 g. and Fat 22.9 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Egg, yolk, salted
Nutrition Facts
Egg, yolk, salted
Amount Per Serving
Calories 275
Calories from Fat 206.1
% Daily Value*
Total Fat 22.9g
36%
Saturated Fat 7.2g
36%
Polyunsaturated Fat 3.7g
Monounsaturated Fat 9.1g
Trans Fat 0g
Cholesterol 912mg
304%
Sodium 3487mg
146%
Potassium 111mg
4%
Total Carbohydrate 1.8g
1%
Dietary Fiber 0g
0%
Sugar 0.1g
Protein 14.1g
29%
Vitamin A
21 %
Vitamin C
0 %
Calcium
11 %
Iron
19 %
Vitamin D
32 %
Vitamin B6
20 %
Vitamin B12
27 %
Magnesium
2 %
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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