Egg, whole, fried Nutrition Facts
Egg, whole, fried
พลังงานทั้งหมด 90 กิโลแคลอรี่1 large(46g) of Egg, whole, fried has total calories 90 kilocalories, protein 6.3 g., carbohydrate 0.4 g. and Fat 6.8 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user popnaja
Nutrition Facts Egg, whole, fried
Nutrition Facts
Egg, whole, fried
Amount Per Serving
Calories 90
Calories from Fat 61.2
% Daily Value*
Total Fat 6.8g
11%
Saturated Fat 2g
10%
Polyunsaturated Fat 1.5g
Monounsaturated Fat 2.9g
Trans Fat 0g
Cholesterol 184mg
62%
Sodium 95mg
4%
Potassium 70mg
2%
Total Carbohydrate 0.4g
1%
Dietary Fiber 0g
0%
Sugar 0.2g
Protein 6.3g
13%
Vitamin A
7 %
Vitamin C
0 %
Calcium
3 %
Iron
5 %
Vitamin D
10 %
Vitamin B6
4 %
Vitamin B12
7 %
Magnesium
1 %
Thiamin
1 %
Riboflavin
13 %
Niacin
0 %
Vitamin E
2 %
Vitamin K
3 %
Zinc
4 %
Phosphorus
10 %
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Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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