Egg, yolk, raw, frozen, sugared, pasteurized Nutrition Facts
Egg, yolk, raw, frozen, sugared, pasteurized
พลังงานทั้งหมด 307 กิโลแคลอรี่100g of Egg, yolk, raw, frozen, sugared, pasteurized has total calories 307 kilocalories, protein 13.9 g., carbohydrate 11 g. and Fat 22.8 g. vitamins and minerals please see more information on nutrition facts sheet below.
Nutrition facts created by user boong
Nutrition Facts Egg, yolk, raw, frozen, sugared, pasteurized
Nutrition Facts
Egg, yolk, raw, frozen, sugared, pasteurized
Amount Per Serving
Calories 307
Calories from Fat 205.2
% Daily Value*
Total Fat 22.8g
36%
Saturated Fat 7.1g
36%
Polyunsaturated Fat 3.9g
Monounsaturated Fat 8.9g
Trans Fat g
Cholesterol 917mg
306%
Sodium 70mg
3%
Potassium 105mg
3%
Total Carbohydrate 11g
4%
Dietary Fiber 0g
0%
Sugar 10.3g
Protein 13.9g
28%
Vitamin A
22 %
Vitamin C
0 %
Calcium
12 %
Iron
21 %
Vitamin D
31 %
Vitamin B6
20 %
Vitamin B12
27 %
Magnesium
3 %
Thiamin
9 %
Riboflavin
31 %
Niacin
0 %
Vitamin E
8 %
Vitamin K
1 %
Zinc
20 %
Phosphorus
40 %
_
Condition
Food nutrition information comes from users. The objective is to calculate calories and control weight only for individuals. It cannot be used for medical reference.
Annotation
Percent Daily Values are based on a 2000 calorie diet.Your daily value may be higher or lower depending on your calorie needs.
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